Shaping Futures
A group of 30 Year 9 students were taken to Liverpool John Moores University to participate in interactive sessions using mathematics problem solving skills.
A group of 30 Year 9 students were taken to Liverpool John Moores University to participate in interactive sessions using mathematics problem solving skills.
A small group of year 9 students travelled to Liverpool to attend a Radiology and Oncology Conference on Wednesday 12th June.
Year 12 Food Science had a wonderful trip to London on Monday. Pupils visited Buckingham Palace and Borough Market before taking part in a pizza workshop with @breadaheadbakery which was delicious. They then went on to visit the London Eye and the rain did not dampen anyone's spirits - a great day was enjoyed by all!!
St John Plessington Year 8s concluded the season by winning the Wirral Cup final on Tuesday night at Prenton Park, Tranmere Rovers.
Our Y9 students took part in a Language Taster Day at the University of Liverpool. They had a go at some new languages like Portuguese and Mandarin!
Over the past two weeks, SJP has seen 75 Year 10 students embark on their Silver Duke of Edinburgh Journey. It is wonderful to see so many of our students building on their success at Bronze level to challenge themselves further through skill, physical, volunteering and expedition sections.
I have recently been elected to be a young person parliament representative for the Wirral.
Last week, Ms Richards and Miss Donley took the cast of 'The Small Hours' to perform at the HOME Theatre in Manchester.
On Saturday 28th April The Harlem Globetrotters came to Liverpool. Miss Obermuller and four boys attended the show to experience some amazing skills and tricks! They even met the players at the end for pictures and autographs.
We left SJP in the small hours of the morning. 30 students ranging from year 8 to year 13: eyes full of sleep yet excitement!
Shortly before spring break twenty of our Spanish pupils from year nine and ten did a study tour of Barcelona.
Everyone was very excited to arrive in Spain and pupils confidently conversed with the Spanish staff in the airport and even asked for passports to be stamped in Spanish! That evening, following dinner, we visited a local churrería and all enjoyed some churros y chocolate.